Why Choose Custom-Baked Birthday Cakes?

Most parents would go distances to make their child’s upcoming birthday celebration one of a kind. Besides embellishing their home with the best party decors, they would spend time and money on invitation, food, and giveaways. On top of all these, they will make sure that the birthday cake looks nothing like the typical cakes seen in regular bakeshops, which is why they go for custom cakes.

Buying custom birthday cakes has a number of exciting benefits. Besides allowing the parents to choose a design that exactly matches their child’s personality and interest, it also gives them the chance to express their ideas. Expert custom cake bakers would normally ask the parents what they would want the cake to look like and incorporate those ideas on the design. The finished product will reflect their love for their child.

Top Wedding Cake Trends for 2014

Trend reports have indicated that 2014 weddings are getting softer and more personalized with pale pinks and other similar hues. To compensate for the trending venue design motifs, wedding cakes are equally customized to be one of the ceremony’s main artistic centerpieces. Such designs are expected to hit higher strides this 2014, including these specific ones:

Statement cakes. For these cakes, it’s all about extravagance. They’re “making a statement”, so to speak. From the quirkily unusual to pure luxury, they look to be one of the ceremony’s “stars”, aside from the couple.

Frilled thrills. Frill designs are expected to be rampant, along with ruffles, and other fabric-inspired embellishments.

Metallic. Expect to see gold, silver, and bronze (the edible recreations of real ones, of course) to adorn most wedding cakes this year.

Bold colors. 2014’s colors of choice are pinkish, purplish hues. Mixing these with both cool and warm colors can work wonders.

Vintage. “Old but gold”, so they say. For true romantics, classic decorations like roses, lace, and pearl are in.

Go naked – for the cake, that is. Cakes without fondant coverings are currently popular, especially for rustic or country-themed weddings.

Geometric. Elegant, clean lines neatly combined with geometric patterns are growing in popularity, to the demands of more modern couples.

Have you picked anything yet? Yes, picking one singular favorite is tough. But hey, if you could pull off a combination of several things at once, why not? 

Choose the Ultimate Dream Wedding Cake in NYC with These Neat Tips

Once you’ve decided on a cake designer or baker, schedule a tasting and discuss your preferences. If you’re low on cake design ideas, you can always find inspiration from magazines, social media sites (e.g. Facebook, Pinterest, etc.), or simply go for a current cake trend. You’ll be amazed at how a skilled cake designer can efficiently bring your dream wedding cake ideas to life!

Indeed, carefully choosing among numerous bakers of delicious NYC wedding cakes requires “interview sessions”. Ask your prospective baker if they offer services like customization, and if there are pre-set styles to choose from. A showroom or studio of actual cake designs is much better than a photo gallery, because the design elements are better seen with the naked eye. By seeing what the cake designer has to offer, it would become much easier for you to decide on the specific type of cake you want.
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Birthday Cake Flavors You Ought to Try

When you hear the word “cake”, the first thing that comes to your mind is probably a round or rectangular confection that is flavored with chocolate, cheese, cream, or any other flavor that you fancy. Truth be told, chocolate is widely considered to be the most popular since it has a rich taste and mouthwatering look that can easily titillate the palate of those who behold it. However, there are other tasty birthday cake flavors that you may want to try out.

Lemon cakes, for instance, are quite delectable if you’re the type who doesn’t like sweets very much. Lemon cakes aren’t exactly sour either since they still have a sugary taste mixed with some tartness. If you like something with a nice zing or a spicy tinge, you may want to try rum cakes which, as their name implies, are made with rum. They are commonly served in Christmas and New Year, and made more appetizing by the addition of toasted nuts. Unlike most other cakes, rum cakes also use sugar glazes instead of icing.

Of course, you couldn’t go wrong with chocolate cakes, but many people may find them too conventional or mainstream. As such, you may want to spice things up with a Black Forest – a chocolate cake filled with cherries, whipped cream, and some liquor.