When you hear the word “cake”, the first thing that comes to your mind is probably a round or rectangular confection that is flavored with chocolate, cheese, cream, or any other flavor that you fancy. Truth be told, chocolate is widely considered to be the most popular since it has a rich taste and mouthwatering look that can easily titillate the palate of those who behold it. However, there are other tasty birthday cake flavors that you may want to try out.
Lemon cakes, for instance, are quite delectable if you’re the type who doesn’t like sweets very much. Lemon cakes aren’t exactly sour either since they still have a sugary taste mixed with some tartness. If you like something with a nice zing or a spicy tinge, you may want to try rum cakes which, as their name implies, are made with rum. They are commonly served in Christmas and New Year, and made more appetizing by the addition of toasted nuts. Unlike most other cakes, rum cakes also use sugar glazes instead of icing.
Of course, you couldn’t go wrong with chocolate cakes, but many people may find them too conventional or mainstream. As such, you may want to spice things up with a Black Forest – a chocolate cake filled with cherries, whipped cream, and some liquor.
Elegantly Iced 